Teeling Small Batch

Teeling Small Batch Irish Whiskey challenges the convention of what an Irish whiskey can be through its unconventional cask maturation techniques. Hand-selected casks of grain and malt whiskey are initially matured in ex-bourbon barrels, then married together in Central American rum casks for up to 12 months. The result is a unique, dried fruit profile. This non-chill filtered whiskey is bottled at 46% ABV and retains a natural colour.