| Nose | Honey and malt, then lime, ripe mango and green apple over soft spice |
| Palate | Sweet and spicy, with tropical fruit and barley sugar, surprisingly soft for its strength |
| Finish | Long and warming, with malt and lingering spice |
India's pioneering distillery, unleashed. Amrut Cask Strength is bottled straight from the cask at 61.8%, with nothing taken out and nothing held back.
Amrut matures its whisky in Bangalore, around 900 metres above sea level, where the warm climate pulls flavour from the oak far faster than in Scotland. At full strength that means huge fruit, sweet malt and a warming spice. Add water a few drops at a time and watch it unfold.
Who it's for: Cask-strength fans and world-whisky explorers.
How to enjoy it: Neat first, then with water to taste.